Campari is an Italian apéritif made from a blend of herbs, fruits, and spices, including oranges, rhubarb, and cascarilla. It is known for its bright red colour and bittersweet flavour. It is commonly enjoyed on its own as a pre-dinner drink, or mixed with soda water or other ingredients to create cocktails.
One well-known cocktail that includes Campari is the Negroni, which is made with equal parts Campari, gin, and sweet vermouth. The Negroni is a classic cocktail that is enjoyed by many around the world. Campari has a 25% ABV.
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